Vegan Bacon, Tomato & Avocado Sandwich
A massive brunch sandwich with Tofurky Smoky Maple Bacon Strips, fried onions, avocado, tomato, melted vegan jalapeno & chilli cheese and sriracha mayo.
Servings Prep Time
1person 5minutes
Cook Time
5minutes
Servings Prep Time
1person 5minutes
Cook Time
5minutes
Instructions
  1. Fry the Tempeh strips with the sliced onions for approx 5 minutes, turning occasionally until browned. Melt the cheese on top of the bacon strips for a few minutes at the end.
  2. Add the avocado, tomato, bacon strips with cheese and onions to 1 slice of bread. Add about 1 tbsp of mayo and 1 tbsp sriracha to the other slice.
  3. Cut, eat!
Recipe Notes